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Christmas Eve at Craft Los Angeles

Monday, December 24th 2012

In honor of Christmas Eve, we’re celebrating with a special seasonal menu.  Join us on Monday, December 24th for a festive evening!

Please click or call 310.279.4180 for reservations between 6-10pm.

First Course
(for the table)
Winter Greens, Chestnuts & Banyuls Vinaigrette
Game Terrine & Persimmon Mostarda
Oysters on the Half Shell (additional $18)

Main Course
(choose one)
King Salmon
Gulf Shrimp
Diver Sea Scallops
Liberty Farms Duck
New Zealand Venison
Braised Beef Short Ribs
Japanese Yam Agnolotti

(for the table)
Winter Squash
Braised Greens
Roasted Potato & Mushrooms

(market price)
Sea Urchin & Stone Crab
Black Truffles
White Truffles

(for the table)
Sticky Toffee Pudding & Cranberry
Chocolate Pecan Tart & Toasted Coconut
Ice Cream & Sorbet

$105 per person
(plus tax & gratuity)

menu is subject to change based on availability of ingredients