Valentines Day in the Private Dining Room
January 31, 2012
Celebrate Valentines Day this year in Craft’s Private Dining Room, located at 47 East 19th Street. Enjoy a delicious dinner in our intimate room while watching the Chefs at work in the open kitchen. We will be offering a four-course prix-fixe for $85 per person. A wine pairing will also be available for an additional $45. Contact Kurt Brown for reservations, 212.780.0880.
Valentine’s Day Menu
FIRST COURSE
Hamachi
Satsuma, Hon Shimeji, & Coriander
Or
Artichoke Salad
Baby Fennel & Crispy Garlic
SECOND COURSE
White Bean Agnolotti
Rosemary & Espelette
Or
Farm Egg
Jerusalem Artichoke Soup & Black Winter Truffle
THIRD COURSE
Veal Breast
Chanterelles, Parsnip, & Whole Grain Mustard
Or
Loup de Mer
Manila Clams & Soppressata
DESSERT
Warm Chocolate Meringue Torte
Bartlett Pears & Poached Pear Sorbet
Or
Almond Brittle Semifreddo
Passion Fruit Curd & Citrus